Chef John's

Classic Waffles

Fluffy, slightly-crispy classic waffles that are great for breakfast or dessert.
Yield6 waffles
Prep Time5 min
Total Time20 min
breakfast
brunch
dessert
Ingredients
  • 2 eggs
  • 2 cups all-purpose flour
  • 1 ¾ cups milk
  • ½ cup vegetable oil
  • 1 tablespoon white sugar
  • 4 teaspoons baking powder
  • ¼ teaspoon salt
  • ½ teaspoon vanilla extract
Instructions
  1. 1

    Preheat waffle iron. Beat eggs in large bowl with hand beater until fluffy.

  2. 2

    Beat in flour, milk, vegetable oil, sugar, baking powder, salt and vanilla, just until smooth.

  3. 3

    Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron.

  4. 4

    Cook until golden brown. Serve hot.